Benutzer:Shi Annan/Disgusting Food Museum
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Disgusting Food Museum is a museum exhibiting disgusting food from around the world. The museum was located in Slagthuset MMX in Malmö from 29 October 2018 – 27 January 2019 and is now located in Södra Förstadsgatan 2, Malmö since the summer of 2021. The exhibition contains around 80 different food items from around the world, including roasted guinea pig from Peru, Casu martzu cheese from Sardinia and surströmming from Sweden.
The museum has been featured in news media including The New York Times,[1] Washington Post,[2] Vox,[3] Lonely Planet,[4] Metro, Atlas obscura,[5] New Yorker[6] among others.
References
[Bearbeiten | Quelltext bearbeiten][[Category:Museums in Sweden]] [[Category:Culture in Malmö]] [[Category:Food and drink museums]]
- ↑ Christina Anderson: Disgust vs. Delight: Why Do Certain Foods Turn You Off? In: The New York Times, 30 October 2018. Abgerufen im 1 October 2022
- ↑ Maura Judkis: This new food museum expects to upset your stomach — and then make you think about why In: The Washington Post, 9 October 2018. Abgerufen im 1 October 2022
- ↑ Rachel Sugar: The irrational psychology of disgust In: Vox, 4 October 2018. Abgerufen im 1 October 2022 (englisch).
- ↑ Lonely Planet: San Francisco Travel Stories In: Lonely Planet. Abgerufen im 1 October 2022 (englisch).
- ↑ Atlas obscura podcast. Abgerufen am 8. August 2021.
- ↑ Jiayang Fan: The Gatekeepers Who Get to Decide What Food Is “Disgusting”. In: The New Yorker. 10. Mai 2021, abgerufen am 8. August 2021.